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#LifeInLockdown The Guide To Working From Home Pt.2 – Jessica Redland

#LifeInLockdown The Guide To Working From Home Pt.2 – Jessica Redland

by Nia Beynon | Apr 24, 2020 | Uncategorized

Part Two of Jessica’s blog on everything you need to know about working from home. Jessica shares her top tips to successfully manage working lockdown life.

#LifeInLockdown The Guide To Working From Home – Jessica Redland

#LifeInLockdown The Guide To Working From Home – Jessica Redland

by Nia Beynon | Apr 22, 2020 | Uncategorized

Over the years, I’ve learned quite a lot about home working. I thought I’d share some tips. They won’t work for everyone, but this is what works for me and someone unexpectedly working from home might find something of help among them…

#LifeInLockdown The Reluctant Teacher – Emma Murray

#LifeInLockdown The Reluctant Teacher – Emma Murray

by Nia Beynon | Apr 22, 2020 | Uncategorized

It’s been 22 days since my two children were sent home from school – one of them had a mild cough (not corona) – and I’m genuinely surprised the majority of my nerves are still intact.

#LifeInLockdown Stories From The Shed – Eleanor Porter

#LifeInLockdown Stories From The Shed – Eleanor Porter

by Nia Beynon | Apr 21, 2020 | Uncategorized

Before the end of a week it looked less like a junk shed and more like a sauna. I can’t hear deliveries, I can’t hear the phone, only the neighbours’ children and the birds. I’m not going back inside.

#LifeInLockdown A Feast From Next To Nothing Recipe – Judy Leigh

#LifeInLockdown A Feast From Next To Nothing Recipe – Judy Leigh

by Nia Beynon | Apr 20, 2020 | Uncategorized

On Sunday, the cupboard was looking a little empty. It didn’t look great. But I did have a bottle of Merlot, so it was going to be feast time.

‘The House by the Sea’ Top 5 Things to Eat in Sicily – Louise Douglas

‘The House by the Sea’ Top 5 Things to Eat in Sicily – Louise Douglas

by Nia Beynon | Apr 18, 2020 | Uncategorized

Because the island of Sicily has been invaded and occupied so often, the food is diverse with Italian, Greek and North African influences. Let me tell you about five of my favourite dishes…

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