#LifeInLockdown A Feast From Next To Nothing Recipe – Judy Leigh
On Sunday, the cupboard was looking a little empty. It didn’t look great. But I did have a bottle of Merlot, so it was going to be feast time.
On Sunday, the cupboard was looking a little empty. It didn’t look great. But I did have a bottle of Merlot, so it was going to be feast time.
Because the island of Sicily has been invaded and occupied so often, the food is diverse with Italian, Greek and North African influences. Let me tell you about five of my favourite dishes…
Inspired by The House by the Sea? Here are the perfect musical accompaniments to whisk you off to Sicily and transport you into Edie’s life…
We can’t physically go to Sicily at the moment, but we can travel there in our minds. Here’s a brief, guided tour of some of my favourite places.
My latest novel, The House by the Sea, is set on a fictional headland amongst the real places on the south westerly coast of the island of Sicily. I chose Sicily for the location because it’s one of my favourite places in the world.Read on to discover more about Sicilian culture, food and the experiences that inspired my new book. #VirtualTravel